Tagged with parsley

La Folie

  La Folie isn’t your average restaurant.  It is an experience.  This is fine dining defined.  It is not for the light hearted or penny pincher’s.  La Folie is amazing but it’s hard on your pocket book.  I had the pleasure to experience this cuisine only because it was my 4 year dating anniversary with … Continue reading »

Café Castagna a french delight

What a great find!  This place was a true gem.  I always wanted to try this place but never had.  Then last night that all changed.  My fiancé and I had planned to go to our favorite place for dinner, Pacific Catch but something just made us want to try Café Castagna.  There was no … Continue reading »

Braised Red Wine Beef Short Ribs

 If you are hungry and want your food now, this isn’t the recipe for you! If you want something mouth watering and are willing to put the time into it, this is your dish. Ingredients 5 pounds bone-in beef short ribs, cut crosswise into 2″ pieces (ask your butcher to cut these for you.  We only bought … Continue reading »

Revised Turkey Lasagna

Ingredients:  1.5 lb ground turkey (optional) 1/2 red onion 2 garlic cloves half a bunch of chopped fresh basil 1 teaspoon of dried oregano 2 tablespoons of brown sugar 1.5 teaspoon of salt 1 (29ounce) of diced tomatoes 2 (6ounces) cans of tomato paste 12 dry lasagna noodles 2 eggs 1 pint of skim ricotta … Continue reading »

Mussels @ Home

Have you ever wanted to make mussels at home?  They are so good at the restaurant but why pay triple the amount when you can do it just as well at home!  I found an awesome food.com recipe that anyone can do.  You really cannot mess this one up….even if you try. Ingredients 4 pounds mussels 2 tablespoons … Continue reading »